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おにぎり弁当の作り方-料理レシピ- | megadel[メガデル]
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2014.03.06

おにぎり弁当の作り方-料理レシピ-

スポンサーリンク

動画の概要

まとめ
お料理レシピ

おにぎり弁当の作り方

おにぎり弁当のおにぎりと、きゅうりの浅漬けの作り方をご紹介します。

材料(2人分)
  • 〓おにぎり(4個分)
  • ご飯:お茶碗2杯分
  • 焼き海苔:全判1・1/3
  • かつお節・昆布の佃煮:各適量
  • 醤油・塩:各適量
  • 〓きゅうりの浅漬け
  • きゅうり:1/2本
  • 塩:少々
  • 昆布だしの素:少々

この動画について

講師

この動画はYoutubeチャンネル日本料理レシピTV様が公開している動画です

伝統美養食研究家 毛利涼子(ソレラ銀座 主催)

ツール・資料

料理宅配サイト

スポンサーリンク

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